HIGH QUALITY OF GINGER POWDER USED IN FOOD INGREDIENT AND BEVERAGE

HIGH QUALITY OF GINGER POWDER USED IN FOOD INGREDIENT AND BEVERAGE,Agriculture & Food,Food & Beverage,Seasonings & Condiments,Spices & Herbs Products

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Description

Overview

Quick Details

Product Type:: Single Herbs & Spices

Style:: Dried

Certification:: GMP, HACCP, ISO, HALAL and and EFSIS SAFE AND LEGAL INSPECTION

Shape:: Powder

Color:: Yellow

Place of Origin:: Bangkok, Thailand

Shelf Life:: 24 months

Model Number:: GG-01

Type:: Ginger & Turmeric

Moisture Content:: 5.0% Max

pH (solution 1/10):: 5.5 - 6.6

Bulk Density (Tapped):: 600 - 800 g/l

Bulk Density (Free Flow):: 500 - 700 g/l

Standard Plate Count (cfu/g):: 10,000 /g Max

Yeast & Mold (cfu/g):: 10 /g Max

Supply Ability

Supply Ability:: 500 Kilogram/Kilograms per Month

Packaging & Delivery

Packaging Details: 25 kg, 20 kg (net weight) multi-layer kraft paper bag with inner polyethylene liner bag

Port: Bangkok

Lead Time :: 60 days after receipt the payment

Specifications

It is a dried ginger powder, used in food ingredient and beverage.

GINGER POWDER is a dried ginger powder used in food ingredient and beverage.

From selected suitable aged ginger and modern production process makes Yearrakarn's ginger powder strong, full flavour and convenient to mix with warm water. Available in both original ginger powder and ginger powder with sugar.

Standard Ingredients:

- Glucose syrup

- Ginger root

QUALITY STANDARDS:

GMP - 2.jpg HACCP - 2.jpg Halaal - 2.jpg